이눌린

이눌린 속성

이눌린 C화학적 특성, 용도, 생산

화학적 성질

Inulin occurs as an odorless white powder with a neutral to slightly sweet taste.

용도

Inulin is a nondigestible oligosaccharide containing fructose which provides texture, rheology, dietary fiber properties, and selective fer- mentation by colon bacteria. commercially obtained from chicory root; common sources include onion, garlic, leek, asparagus, and jerusalem artichoke. it is a hygroscopic powder with solubility in water dependent on water temperature. with increasing concentra- tion, viscosity gradually increases, and at about 30% concentration, it can form discrete particle gels which are characterized as creamy and fat-like. it is not hydrolyzed by the digestive system. it func- tions as a prebiotic, passing into the colon where it is preferentially fermented by healthy bacteria such as bifidobacteria and lactobacilli to increase their proliferation and inhibit unwanted bacteria. it is used in ice cream products to replace fat and sugar, and in baked goods.

생산 방법

Inulin is extracted from the tubers of Dahlia variabilis, Helianthus, in a procedure similar to the extraction of sugar from sugar beet.

Pharmaceutical Applications

Inulin has many potential uses in pharmaceutical applications, as a filler–binder in tablet formulations; to stabilize therapeutic proteins; or to enhance the dissolution of lipophilic drugs. Methacrylated inulin hydrogels have been investigated for the development of colon-specific drug delivery systems.
Inulin is used as a diagnostic agent to measure the glomerular filtration rate. It is used in the food industry as a sweetener and stabilizer; and also as a prebiotic, where it has been shown to provide protection against inflammatory and malignant colonic diseases in animals. It is also used as a noncaloric dietary fiber supplement.

Safety

Inulin is a naturally occurring plant polysaccharide and is one of the major constituents of the Compositae family. Inulin is recommended to diabetics, as it has a mild sweet taste, but is not absorbed and does not affect blood sugar levels. It is used widely in the food industry as a sweetener and stabilizer.

저장

Inulin is slightly hygroscopic and should be stored at cool to normal temperatures, in air-tight and water-tight containers.

비 호환성

Inulin is incompatible with strong oxidizing agents.

Regulatory Status

GRAS listed.

이눌린 준비 용품 및 원자재

원자재

준비 용품

이눌린 공급 업체

공급자	전화	이메일	국가	제품 수	이점
Henan Fengda Chemical Co., Ltd	+86-371-86557731 +86-13613820652	info@fdachem.com	China	7845	58
BINBO BIOLOGICAL CO.,LTD	+8618629063126	info@binbobiological.com	China	290	58
Henan Tianfu Chemical Co.,Ltd.	+86-0371-55170693 +86-19937530512	info@tianfuchem.com	China	21691	55
Nanjing Finetech Chemical Co., Ltd.	025-85710122 17714198479	sales@fine-chemtech.com	CHINA	885	55
Hefei TNJ Chemical Industry Co.,Ltd.	+86-0551-65418679 +86-18949832763	info@tnjchem.com	China	2989	55
career henan chemical co	+86-0371-86658258	sales@coreychem.com	China	29914	58
Hubei Jusheng Technology Co.,Ltd.	18871490254	linda@hubeijusheng.com	CHINA	28180	58
Xiamen AmoyChem Co., Ltd	+86-592-6051114 +8618959220845	sales@amoychem.com	China	6387	58
Xi'an Kono chem co., Ltd.,	029-86107037 13289246953	info@konochemical.com	China	2995	58
Hubei xin bonus chemical co. LTD	86-13657291602	linda@hubeijusheng.com	CHINA	22968	58

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