| Identification | More | [Name]
Diisopropyldimethoxysilane | [CAS]
18230-61-0 | [Synonyms]
DIISOPROPYLDIMETHOXYSILANE
dimethoxybis(1-methylethyl)-Silane
silanedimethoxybis(1-methylethyl)-
diisopropyldimethoxysilane90+%
Diisopropyldimethoxysilan
bis(1-methylethyl)-dimethoxysilane | [EINECS(EC#)]
421-540-7 | [Molecular Formula]
C8H20O2Si | [MDL Number]
MFCD00239343 | [Molecular Weight]
176.33 | [MOL File]
18230-61-0.mol |
| Chemical Properties | Back Directory | [Melting point ]
<-72°C | [Boiling point ]
85 °C | [density ]
0.875 | [vapor pressure ]
2.14 hPa ( 20 °C) | [refractive index ]
1.4185-1.4205 | [Fp ]
43°C | [storage temp. ]
Store below +30°C. | [form ]
liquid | [Specific Gravity]
0.875 | [Appearance]
Colorless to light yellow Liquid | [Hydrolytic Sensitivity]
7: reacts slowly with moisture/water | [InChI]
1S/C8H20O2Si/c1-7(2)11(9-5,10-6)8(3)4/h7-8H,1-6H3 | [InChIKey]
VHPUZTHRFWIGAW-UHFFFAOYSA-N | [SMILES]
[Si](OC)(OC)(C(C)C)C(C)C | [CAS DataBase Reference]
18230-61-0(CAS DataBase Reference) | [EPA Substance Registry System]
18230-61-0(EPA Substance) |
| Safety Data | Back Directory | [Hazard Codes ]
Xi | [Risk Statements ]
R10:Flammable.
R36/37/38:Irritating to eyes, respiratory system and skin .
R52/53:Harmful to aquatic organisms, may cause long-term adverse effects in the aquatic environment .
R43:May cause sensitization by skin contact.
R38:Irritating to the skin. | [Safety Statements ]
S16:Keep away from sources of ignition-No smoking .
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
S36/37/39:Wear suitable protective clothing, gloves and eye/face protection .
S61:Avoid release to the environment. Refer to special instructions safety data sheet .
S37:Wear suitable gloves .
S24:Avoid contact with skin . | [RIDADR ]
1993 | [WGK Germany ]
WGK 1 | [Autoignition Temperature]
240°C | [TSCA ]
Yes | [HazardClass ]
3.2 | [PackingGroup ]
III | [Storage Class]
3 - Flammable liquids | [Hazard Classifications]
Aquatic Chronic 3
Flam. Liq. 3
Skin Irrit. 2
Skin Sens. 1 |
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