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6627-88-9

6627-88-9 Structure

6627-88-9 Structure
IdentificationMore
[Name]

4-ALLYL-2,6-DIMETHOXYPHENOL
[CAS]

6627-88-9
[Synonyms]

4-ALLYL-2,6-DIMETHOXYPHENOL
4-ALLYLSYRINGOL
FEMA 3655
TIMTEC-BB SBB003607
2,6-dimethoxy-4-(2-propenyl)-pheno
2,6-Dimethoxy-4-(2-propenyl)phenol
2,6-Dimethoxy-4-allylphenol
4-(2-Propenyl)-2,6-dimethoxyphenol (4-allylsyringol)
4-allyl-2,6-dimetoxyphenol
4-Hydroxy-3,5-dimethoxyallylbenzene
Methoxyeugenol
Phenol, 4-(2-propenyl)-2,6-dimethoxy
Phenol, 4-allyl-2,6-dimethoxy-
4-ALLYL-2,6-DIMETHOXYPHENOL, TECH., 90+%
4-ALLYL-2 6-DIMETHOXYPHENOL 90+%
4-Allyl-2,6-dimethoxyphenol, tech., 90%
6-Methoxyeugenol,4-allyl-2,6-dimethoxyphenol,2,6-dimethoxy-4-(2-propenyl)-phenol,4-Allylsyringol
Phenol, 2,6-dimethoxy-4-(2-propenyl)-
Phenol,2,6-dimethoxy-4-(2-
3-(4-Hydroxy-3,5-dimethoxyphenyl)-1-propene
[EINECS(EC#)]

229-600-2
[Molecular Formula]

C11H14O3
[MDL Number]

MFCD00008655
[Molecular Weight]

194.23
[MOL File]

6627-88-9.mol
Chemical PropertiesBack Directory
[Appearance]

CLEAR YELLOW TO ORANGE LIQUID
[Boiling point ]

168-169 °C/11 mmHg (lit.)
[density ]

1.092 g/mL at 25 °C(lit.)
[FEMA ]

3655 | 4-ALLYL-2,6-DIMETHOXYPHENOL
[refractive index ]

n20/D 1.548(lit.)
[Fp ]

>230 °F
[storage temp. ]

Inert atmosphere,Room Temperature
[form ]

liquid
[pka]

10.31±0.23(Predicted)
[Odor]

at 1.00 % in propylene glycol. roasted burnt meaty bacon smoky ham
[biological source]

synthetic
[Odor Type]

meaty
[Water Solubility ]

Soluble in fats. Insoluble in water.
[JECFA Number]

726
[InChI]

1S/C11H14O3/c1-4-5-8-6-9(13-2)11(12)10(7-8)14-3/h4,6-7,12H,1,5H2,2-3H3
[InChIKey]

FWMPKHMKIJDEMJ-UHFFFAOYSA-N
[SMILES]

COc1cc(CC=C)cc(OC)c1O
[LogP]

1.79
[CAS DataBase Reference]

6627-88-9(CAS DataBase Reference)
Safety DataBack Directory
[Hazard Codes ]

Xi
[Risk Statements ]

R36/37/38:Irritating to eyes, respiratory system and skin .
R43:May cause sensitization by skin contact.
[Safety Statements ]

S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice .
S37/39:Wear suitable gloves and eye/face protection .
S36/37:Wear suitable protective clothing and gloves .
[WGK Germany ]

3
[HS Code ]

29095000
[Storage Class]

10 - Combustible liquids
[Hazard Classifications]

Eye Irrit. 2
Skin Irrit. 2
Skin Sens. 1
STOT SE 3
Questions And AnswerBack Directory
[Identification]

CAS.No.: 
6627-88-9 
FL.No.: 
4.051
FEMA.No.: 
3655
NAS.No.: 
3655
CoE.No.: 
11214
EINECS.No.: 
229-600-2 
JECFA.No.: 
726
 
 
[Description]

A clear liquid with a roasted, burnt, meaty, bacon aroma. It is used as a flavoring agent or adjuvant.
[Regulatory Status]

CoE: n/a
FDA: n/a
FDA (other): n/a
JECFA: ADI: Acceptable. No safety concern when used at current levels as a flavoring agent (2000).
[Usage]

Reported uses (ppm): (FEMA, 1994)
Food Category 
Usual 
Max. 
Cheese 
0.1
0.5
Condiments, relishes 
1
5
Gravies 
0.1
0.5
Meat products 
0.1
0.5
Poultry 
0.05
0.2
Seasoning, flavorings 
1
5
Snack foods 
0.1
0.5
Soups 
0.05
0.2
[Natural occurrence]

Reported found in nutmeg, smoked pork belly, smoked sausage, natural smoked flavor banana, sherry and red wine.
Hazard InformationBack Directory
[Chemical Properties]

A clear liquid with a roasted, burnt, meaty, bacon aroma. It is used as a flavoring agent or adjuvant
[Chemical Properties]

CLEAR YELLOW TO ORANGE LIQUID
[Occurrence]

Reported found in nutmeg, smoked pork belly, smoked sausage, natural smoked flavor banana, sherry and red wine
[Uses]

4-Allyl-2,6-dimethoxyphenol is used as a flavoring agent or adjuvant. Also used to produce 2,6-Dimethoxy-4-propyl-phenol.
[Definition]

ChEBI: 4-allyl-2,6-dimethoxyphenol is a member of the class of phenols that is phenol substituted by an allyl group at position 4 and methoxy groups at positions 2 and 6 respectively. It is a member of phenols, a dimethoxybenzene and a phenylpropanoid.
[Aroma threshold values]

Detection at 1.2 ppm
[Taste threshold values]

Taste characteristics at 20 ppm: meaty, phenolic, smoky and bacony, with creamy, vanilla nuances
[Synthesis Reference(s)]

Journal of the American Chemical Society, 70, p. 1746, 1948 DOI: 10.1021/ja01185a020
Spectrum DetailBack Directory
[Spectrum Detail]

4-ALLYL-2,6-DIMETHOXYPHENOL(6627-88-9)1HNMR
4-ALLYL-2,6-DIMETHOXYPHENOL(6627-88-9)IR
4-ALLYL-2,6-DIMETHOXYPHENOL(6627-88-9)Raman
Well-known Reagent Company Product InformationBack Directory
[Acros Organics]

4-Allyl-2,6-dimethoxyphenol, tech., 90%(6627-88-9)
[Alfa Aesar]

4-Allyl-2,6-dimethoxyphenol, 98%(6627-88-9)
[Sigma Aldrich]

6627-88-9(sigmaaldrich)
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