시나몬 기름

시나몬 기름
시나몬 기름 구조식 이미지
카스 번호:
8007-80-5
한글명:
시나몬 기름
동의어(한글):
시나몬기름;시나몬기름(CINNAMONOIL);육계잎오일;육계전초오일
상품명:
Cinnamon oil
동의어(영문):
CINNAMON LEAF OIL;CINNAMON BARK OIL;CASSIA;FEMA 2291;FEMA 2292;Cinnamon essential oil;kassiaoel;FEMA 2258;OILCASSIA;Cassia oiI
CBNumber:
CB9437582
분자식:
포뮬러 무게:
0
MOL 파일:
Mol file
MSDS 파일:
SDS

시나몬 기름 속성

끓는 점
194-234 °C
밀도
1.03 g/mL at 25 °C(lit.)
FEMA
2258 | CASSIA BARK OIL
굴절률
n20/D 1.592
인화점
199 °F
저장 조건
2-8°C
냄새
디프로필렌 글리콜 중 1.00%. 달콤한 매운 알데하이드 방향족 신나밀 우디 수지성 꿀 미식가 가루
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매운
EPA
Oils, cassia (8007-80-5)
안전
  • 위험 및 안전 성명
  • 위험 및 사전주의 사항 (GHS)
위험품 표기 Xn,N,Xi,T
위험 카페고리 넘버 21-36/37/38-43-50/53-36/38-24
안전지침서 26-36-61-36/37-45
유엔번호(UN No.) UN 2810 6.1/PG 3
WGK 독일 3
RTECS 번호 FL6340000
F 고인화성물질 8
유해 물질 데이터 8007-80-5(Hazardous Substances Data)
독성 The acute oral LD50 value in rats was reported as 3.4 ml/kg (2.9-4.0 ml/ kg) and the acute dermal LD50 value in rabbits as 0.69 ml/kg (0.58-0.82 ml/kg) (Shelanski, 1972).
기존화학 물질 KE-26854
그림문자(GHS): GHS hazard pictograms
신호 어: Danger
유해·위험 문구:
암호 유해·위험 문구 위험 등급 범주 신호 어 그림 문자 P- 코드
H311 피부와 접촉하면 유독함 급성 독성 물질 - 경피 구분 3 위험 GHS hazard pictograms P280, P302+P352, P312, P322, P361,P363, P405, P501
H315 피부에 자극을 일으킴 피부부식성 또는 자극성물질 구분 2 경고 GHS hazard pictograms P264, P280, P302+P352, P321,P332+P313, P362
H319 눈에 심한 자극을 일으킴 심한 눈 손상 또는 자극성 물질 구분 2A 경고 GHS hazard pictograms P264, P280, P305+P351+P338,P337+P313P
예방조치문구:
P280 보호장갑/보호의/보안경/안면보호구를 착용하시오.
P305+P351+P338 눈에 묻으면 몇 분간 물로 조심해서 씻으시오. 가능하면 콘택트렌즈를 제거하시오. 계속 씻으시오.

시나몬 기름 C화학적 특성, 용도, 생산

화학적 성질

Cassia oil (Chinese cinnamon oil) is obtained by steam distillation of the leaves, twigs, and bark of Cinnamomum aromaticum Nees (Cinnamomum cassia Blume, Lauraceae) mainly growing in China. It is a reddish-brown liquid with a sweet–spicy, cinnamon-like odor.
d2020 1.052–1.070; n20D 1.6000–1.6140; solubility: 1 vol in 3 vol of 70% ethanol at 20 ℃; acid number: max. 15; content of carbonyl compounds (calculated as cinnamaldehyde): min. 80%.
In contrast to cinnamon bark oil, cassia oil contains a considerable amount of 2-methoxycinnamaldehyde (3–15%) in addition to its main constituent, cinnamaldehyde (70–88%). Cassia oil is used predominantly in flavoring soft drinks (cola-type). Annually ≥600 t are produced in China, smaller quantities in Vietnam.

물리적 성질

It is a yellow liquid and soluble in most fixed oils and propylene glycol. It is insoluble in glycerin and in mineral oil.

출처

Found in the bark of the shrub Cinnamomum zeylanicum Nees (Fam: Laura-ceae). Cinnamon oil is mainly extracted from the bark and leaves of the many species of the genus Cinnamomum of the Laurel family (Lauraceae), which is widely distributed throughout the tropical and subtropical Asia, and from waste products formed during the preparation of cinnamon spice. However, Cinnamomum zeylanicum, native to Sri Lanka, is the chief source of cinnamon spice and oil worldwide.

용도

cinnamon oil (Cinnamomum zeylanicum) is said to have a stimulating effect on the skin. It can also be used for fragrance. Widely recognized for its tonic and antiseptic properties, cinnamon oil is very important in traditional pharmacopoeia. Cinnamon oil is used in a wide variety of skin care and make-up preparations. It is obtained from distillation of the plant’s leaves. It can cause irritation if used in high doses.

제조 방법

By steam distillation of the dried inner bark of the shrub C. zeylanicum Nees (Guenther. 1950).
Steam distillation is the simplest method to extract the essential oil from cinnamon. Steam distillation is mostly used to extract various types of essential oils. The process is cheaper than other extraction methods. It does not require any solvent and is safer than other methods.

Essential oil composition

The chief constituent of cinnamon bark oil is cinnamic aldehyde

Safety Profile

Poison by skin contact. Moderately toxic by ingestion and intraperitoneal routes. A human skin irritant. Mutation data reported. See also CINNAMALDEHYDE and ALDEHYDES. When heated to decomposition it emits acrid smoke and irritating fumes.

신진 대사

Cinnamic aldehyde, the chief constituent of cinnamon bark oil, is oxidized to cinnamic acid, which is then degraded to benzoic acid (Williams, 1959). Additional published data

시나몬 기름 준비 용품 및 원자재

원자재

준비 용품


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