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| 17-HYDROXYHEPTADECANOIC ACID Basic information |
| 17-HYDROXYHEPTADECANOIC ACID Chemical Properties |
Melting point | 87.5-88.0 °C | Boiling point | 427.8±18.0 °C(Predicted) | density | 0.950±0.06 g/cm3(Predicted) | solubility | Chloroform: soluble; Ethanol: soluble upon heating; Ethyl ether: soluble | form | A solid | pka | 4.78±0.10(Predicted) |
| 17-HYDROXYHEPTADECANOIC ACID Usage And Synthesis |
Uses | 17-Hydroxyheptadecanoic Acid, is a hydroxylated fatty acid that has been found in aeolian particles collected on the Frioul Islands and in the outer bark of E. globulus. | Definition | ChEBI: 17-hydroxymargaric acid is an omega-hydroxy-long-chain fatty acid that is heptadecanoic acid (margaric acid) in which one of the hydrogens of the terminal methyl group has been replaced by a hydroxy group. It is functionally related to a heptadecanoic acid. |
| 17-HYDROXYHEPTADECANOIC ACID Preparation Products And Raw materials |
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