| Identification | Back Directory | [Name]
NERYL ISOBUTYRATE | [CAS]
2345-24-6 | [Synonyms]
FEMA 2775 Nerylisobutyrat NERYL ISOBUTYRATE NERY ISO BUTYRATE NERYL ISOBUTYRATE 97+% Isobutyl ester liMe flowers NERYL ISOBUTYRATE USP/EP/BP Neryl isobutyrate >=97%, stabilized, FG cis-3,7-dimethyl-2,6-octadien-1-ylisobutyrate Isobutyric acid 3,7-dimethyl-2,6-octadienyl ester 3,7-dimethyl-2,6-octadienylester,(z)-isobutyricaci Isobutyric acid (Z)-3,7-dimethyl-2,6-octadienyl ester (z)-2-methylpropanoicacid3,7-dimethyl-2,6-octadienylester 2-methyl-,3,7-dimethyl-2,6-octadienylester,(z)-propanoicaci 2-methyl-,3,7-dimethyl-2,6-octadienylester,(Z)-Propanoicacid 2-Methylpropionic acid (Z)-3,7-dimethyl-2,6-octadienyl ester Propanoic acid, 2-methyl-, (2Z)-3,7-dimethyl-2,6-octadienyl ester Propanoic acid, 2-methyl-, (2Z)-3,7-dimethyl-2,6-octadien-1-yl ester | [EINECS(EC#)]
219-061-1 | [Molecular Formula]
C14H24O2 | [MDL Number]
MFCD00151390 | [MOL File]
2345-24-6.mol | [Molecular Weight]
224.34 |
| Chemical Properties | Back Directory | [Boiling point ]
229 °C(lit.)
| [density ]
0.895 g/mL at 25 °C(lit.)
| [FEMA ]
2775 | NERYL ISOBUTYRATE | [refractive index ]
n20/D 1.457(lit.)
| [Fp ]
>230 °F
| [solubility ]
Practically insoluble in water, soluble in alcohol and oils. | [form ]
liquid | [color ]
Colorless | [Specific Gravity]
0.94 | [Odor]
at 100.00 %. sweet fresh fruity raspberry strawberry green | [biological source]
synthetic | [Odor Type]
fruity | [JECFA Number]
73 | [Major Application]
flavors and fragrances | [Cosmetics Ingredients Functions]
PERFUMING | [InChI]
1S/C14H24O2/c1-11(2)7-6-8-13(5)9-10-16-14(15)12(3)4/h7,9,12H,6,8,10H2,1-5H3/b13-9- | [InChIKey]
OGJYXQFXLSCKTP-LCYFTJDESA-N | [SMILES]
CC(C)C(=O)OC\C=C(\C)CC\C=C(/C)C | [LogP]
4.98 | [EPA Substance Registry System]
Propanoic acid, 2-methyl-, (2Z)-3,7-dimethyl-2,6-octadienyl ester (2345-24-6) |
| Hazard Information | Back Directory | [Description]
Neryl isobutyrate has a delicate, sweet, rose-like fragrance with a slightly fruity undertone and a sweet, strawberry taste. May be prepared by esterification of nerol using isobutyric acid or the anhydride. | [Chemical Properties]
Neryl isobutyrate has a delicate, sweet, rose-like fragrance with a slightly fruity undertone. It has a sweet, strawberry
taste | [Occurrence]
Reported found in kumquat peel oil, hop oil, black tea and passion fruit. | [Uses]
Neryl isobutyrate finds limited use in fragrance compositions where it may lend richness
(“body”) and deep sweetness to Citrus or
light floral bases, Rose and novelty types. As
a vanant in Honeysuckle, Gardenia, etc. It is used in flavor compositions for sweetness in Citrus flavors and
fruit complexes. | [Definition]
ChEBI: Geranyl 2-methylpropanoate is a carboxylic ester. | [Preparation]
By esterification of nerol using isobutyric acid or the anhydride | [Taste threshold values]
Taste characteristics at 15 ppm: juicy and fruity, green, sweet, melon and waxy | [General Description]
Neryl isobutyrate has been reported in the essential oils of plants such as Artemisia absinthium?L. and Telekia speciosa?(Schreb.) Baumg. |
|
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Sigma-Aldrich
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BOC Sciences
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Energy Chemical
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