|
Pomolic acid
|
|
13849-91-7
|
|
Penduletin
|
|
569-80-2
|
|
Ethyl glucoside
|
|
3198-49-0
|
|
Notoginsenoside T5
|
|
769932-34-5
|
|
Tripterygiumine H
|
|
73257-63-3
|
|
Deoxyartemisinin
|
|
72826-63-2
|
|
Methyl β-D-fructofuranoside
|
|
13403-14-0
|
|
Sphingolipid E
|
|
110483-07-3
|
|
Azadirachtin B
|
|
106500-25-8
|
|
2,3,8-Tri-O-methylellagic acid
|
|
1617-49-8
|
|
2-Hydroxycinnamic acid
|
|
614-60-8
|
|
Vanillic acid 4-glucoside
|
|
32142-31-7
|
|
Lacto-N-neotetraose
|
|
13007-32-4
|
|
Sativanone
|
|
70561-31-8
|
|
Anisodine
|
|
52646-92-1
|
|
3,5-Dimethoxyphenol
|
|
500-99-2
|
|
2',4',6'-Trihydroxyacetophenone
|
|
480-66-0
|
|
3-O-[5'''-O-feruloyl-β-D-apiofuranosyl(1'''->2''')-β-D-glucopyranosyl] rhamnocitrin
|
|
148210-00-8
|
|
Asebogenin
|
|
520-42-3
|
|
Hexadesacetyleuomynine
|
|
33458-84-3
|
|
Cassiaxanthone
|
|
28917-02-4
|
|
6'-O-Caffeoylarbutin
|
|
136172-60-6
|
|
Monascorubramin
|
|
3627-51-8
|
|
16-Oxoalisol A
|
|
124515-98-6
|
|
Akebia saponin X
|
|
146100-01-8
|
|
Jasnudifloside A
|
|
244230-20-4
|
|
Docosyl caffeate
|
|
28593-92-2
|
|
Zedoarondiol
|
|
98644-24-7
|
|
1,3,4,6-Tetra-O-galloylglucose
|
|
26922-99-6
|
|
Antiarol
|
|
642-71-7
|
|
Stearic Acid
|
|
57-11-4
|
|
Jasnudifloside C
|
|
244230-42-0
|
|
Allitol
|
|
488-44-8
|
|
Lemairamin
|
|
29946-61-0
|
|
Rhamnocitrin 3-O-β-D-apiofuranosyl(1→2)-β-D-glucopyranoside
|
|
148031-68-9
|
|
Fumaric acid
|
|
110-17-8
|
|
Ladanetin-6-O-β-D-glucopyranoside
|
|
89647-63-2
|
|
Specioside
|
|
72514-90-0
|
|
Quercetin 3,7-diglucoside
|
|
6892-74-6
|
|
Jasnudifloside B
|
|
244230-40-8
|
|
Benzoic acid,2-[[3-(4-hydroxyphenyl)-1-oxopropyl]amino]-,potassium salt (1:1)
|
|
2768430-39-1
|
|
Asparanin A
|
|
84633-33-0
|
|
5-Hydroxymethyl-2-furoic acid
|
|
6338-41-6
|
|
p-Hydroxyacetophenone
|
|
99-93-4
|
|
Cholesterol
|
|
57-88-5
|
|
Lucynoside E
|
|
91174-22-0
|
|
Ethyl β-D-fructofuranoside
|
|
1820-84-4
|
|
Petunidin chloride
|
|
1429-30-7
|
|
Jaceidin
|
|
10173-01-0
|
|
Pennogenin 3-O-β-D-glucopyranoside
|
|
37341-36-9
|
|
16,23-Oxidoalisol B
|
|
169326-06-1
|