| Identification | Back Directory | [Name]
HYDROLYZED WHEAT PROTEIN | [CAS]
70084-87-6 | [Synonyms]
WHEATPROTEINHYDROLYSATE HYDROYZED WHEAT PROTEIN HYDROLYZED WHEAT PROTEIN Glutens, enzyme-modified Wheat gluten, enzyme-modified Hydrolysis Wheat protein peptide HydrolyzedWheatProteinConcentrate HYDROLYZED WHEAT PROTEIN USP/EP/BP | [EINECS(EC#)]
615-058-8 |
| Chemical Properties | Back Directory | [Cosmetics Ingredients Functions]
ANTISTATIC SKIN CONDITIONING HAIR CONDITIONING | [Uses]
hydrolyzed wheat protein offers conditioning, moisturizing, and film-forming properties. It is an effective moisturizer in skin care products, where it helps retain moisture in the skin. It is almost always used as a replacement for hydrolyzed animal protein. It is produced by an enzymatic hydrolysis of wheat gluten. | [EPA Substance Registry System]
Glutens, enzyme-modified (70084-87-6) |
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| Company Name: |
Rhawn Reagent
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| Telephone: |
400-400-1332688 18019345275 |
| Website: |
http://www.rhawn.cn |
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