| Identification | More | [Name]
Anisyl acetate | [CAS]
104-21-2 | [Synonyms]
4-METHOXYBENZYL ACETATE
ACETIC ACID 4-METHOXYBENZYL ESTER
ACETIC ACID ANISYL ESTER
ANISIC ACETATE
ANISYL ACETATE
ANISYL ALCOHOL ACETATE
BENZENEMETHANOL, 4-METHOXY-, ACETATE
FEMA 2098
PARA METHOXY BENZYL ACETATE
P-METHOXYBENZYL ACETATE
P-METHOXYBENZYL ALCOHOL ACETATE
4-methoxy-benzenemethanoacetate
Acetic acid p-methoxybenzyl ester
Benzyl alcohol, p-methoxy-, acetate
Cassie ketone
p-anisyl acetate
p-methoxybenzyl
Para Anisyl Acetate
ANISYL ACETATE 97+% FCC
Anisyl acetate, 98+% | [EINECS(EC#)]
203-185-8 | [Molecular Formula]
C9H10O3 | [MDL Number]
MFCD00038509 | [Molecular Weight]
166.17 | [MOL File]
104-21-2.mol |
| Chemical Properties | Back Directory | [Appearance]
clear colourless to pale yellowish liquid | [Melting point ]
84 °C | [Boiling point ]
137-139 °C12 mm Hg(lit.) | [density ]
1.107 g/mL at 25 °C(lit.)
| [vapor pressure ]
12Pa at 20℃ | [FEMA ]
2098 | [refractive index ]
n20/D 1.513(lit.)
| [Fp ]
>230 °F
| [storage temp. ]
Sealed in dry,Room Temperature | [form ]
clear liquid | [color ]
Colorless to Almost colorless | [Odor]
at 100.00 %. sweet powdery balsam vanilla fruity plum cherry tonka | [Odor Type]
powdery | [Water Solubility ]
1.982g/L(25 ºC) | [JECFA Number]
873 | [LogP]
1.9 at 35℃ | [CAS DataBase Reference]
104-21-2(CAS DataBase Reference) | [NIST Chemistry Reference]
Benzenemethanol, 4-methoxy-, acetate(104-21-2) | [EPA Substance Registry System]
104-21-2(EPA Substance) |
| Safety Data | Back Directory | [Hazard Codes ]
Xn | [Risk Statements ]
R20/21/22:Harmful by inhalation, in contact with skin and if swallowed .
R36/37/38:Irritating to eyes, respiratory system and skin . | [Safety Statements ]
S24/25:Avoid contact with skin and eyes .
S36:Wear suitable protective clothing .
S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice . | [WGK Germany ]
2
| [HS Code ]
29153900 | [Safety Profile]
Combustible liquid.
When heated to decomposition it emits
acrid smoke and irritating fumes. |
| Hazard Information | Back Directory | [Chemical Properties]
Anisyl acetate has a floral, fruit-like odor (pleasant, vanilla, plum, lilac) and a slight pungent, sweet taste. | [Chemical Properties]
Anisyl Acetate has been found in several types
of berries. It is a colorless liquid with a fruity, slightly balsamic blossom odor and
is used occasionally in sweet, floral compositions but more frequently in flavor
compositions for fruity notes. | [Chemical Properties]
clear colourless to pale yellowish liquid | [Occurrence]
Reported found in vanilla and currants. | [Uses]
Perfumery, flavoring. | [Definition]
ChEBI: 4-Methoxybenzyl acetate is a carboxylic ester. It is functionally related to a benzyl alcohol. | [Preparation]
May be prepared by the reaction of anisic alcohol with acetic anhydride | [Taste threshold values]
Taste characteristics at 30 ppm: fruity, floral, vanilla, coconut, honey, cocoa, anise and licorice | [Synthesis Reference(s)]
The Journal of Organic Chemistry, 40, p. 3647, 1975 DOI: 10.1021/jo00913a006 | [Flammability and Explosibility]
Nonflammable | [Biochem/physiol Actions]
Taste at 30 ppm |
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