Maltose
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Maltose Properties
- Melting point:
- 110 °C
- Boiling point:
- 397.76°C (rough estimate)
- Density
- 1.5400
- refractive index
- n
20/D 1.361
- solubility
- Very soluble in water; very slightly soluble in cold ethanol (95%); practically insoluble in ether.
- pka
- 12.39±0.20(Predicted)
- PH
- 4.0-6.5 (25℃)
- λmax
- λ: 260 nm Amax: 0.08
λ: 280 nm Amax: 0.07
- Merck
- 13,5736
- BRN
- 93798
- Stability:
- Stable. Combustible. Incompatible with strong oxidizing agents.
- CAS DataBase Reference
- 69-79-4(CAS DataBase Reference)
- NIST Chemistry Reference
- D-Glucose, 4-o-«alpha»-D-glucopyranosyl-(69-79-4)
- EPA Substance Registry System
- D-Glucose, 4-O-.alpha.-D-glucopyranosyl- (69-79-4)
Maltose price More Price(1)
Manufacturer | Product number | Product description | CAS number | Packaging | Price | Updated | Buy |
---|---|---|---|---|---|---|---|
Sigma-Aldrich | 63423 | Maltose solution BioReagent, for molecular biology, ~20% in H2O | 69-79-4 | 100ml | $81.2 | 2019-12-02 | Buy |
Maltose Chemical Properties,Uses,Production
Chemical Properties
colourless crystals or white powderChemical Properties
Maltose occurs as white crystals or as a crystalline powder. It is odorless and has a sweet taste approximately 30% that of sucrose.Uses
Maltose is a sweetener formed by the enzymatic action of yeast on starch. it consists of two dextrose molecules. maltose dissolves and crystallizes slowly in aqueous solutions, and is less sweet and more stable than sucrose. it is used in combination with dextrose in bread and in instant foods, and is also used in pancake syrups.Uses
Nutrient, sweetener, culture media, stabilizer for polysulfides, brewing.Definition
The most common reducing disaccharide, composed of two molecules of glucose. Found in starch and glycogen.Production Methods
Maltose monohydrate is prepared by the enzymatic degradation of starch.Definition
A sugar found in germinating cereal seeds. It is a disaccharide composed of two glucose units. Maltose is an important intermediate in the enzyme hydrolysis of starch. It is further hydrolyzed to glucose.Pharmaceutical Applications
Maltose is a disaccharide carbohydrate widely used in foods and pharmaceuticals. In parenteral products, maltose may be used as a source of sugar, particularly for diabetic patients.Crystalline maltose is used as a direct-compression tablet excipient in chewable and nonchewable tablets.
Safety Profile
Experimental teratogenic and reproductive effects. Questionable carcinogen with experimental tumorigenic data. When heated to decomposition it emits acrid smoke and irritating fumes.Safety
Maltose is used in oral and parenteral pharmaceutical formulations and is generally regarded as an essentially nontoxic and nonirritant material. However, there has been a single report of a liver transplantation patient with renal failure who developed hyponatremia following intravenous infusion of normal immunoglobulin in 10% maltose. The effect, which recurred on each of four successive infusions, resembled that of hyperglycemia and was thought to be due to accumulation of maltose and other osmotically active metabolites in the extracellular fluid.LD50 (mouse, IV): 26.8 g/kg
LD50 (mouse, SC): 38.6 g/kg
LD50 (rabbit, IV): 25.2 g/kg
LD50 (rat, IP): 30.6 g/kg
LD50 (rat, IV): 15.3 g/kg
LD50 (rat, oral): 34.8 g/kg
storage
Maltose should be stored in a well-closed container in a cool, dry place.Incompatibilities
Maltose may react with oxidizing agents. A Maillard-type reaction may occur between maltose and compounds with a primary amine group, e.g. glycine, to form brown-colored products.Regulatory Status
In the USA, maltose is considered as a food by the FDA and is therefore not subject to food additive and GRAS regulations. Included in the FDA Inactive Ingredients Database (oral solutions). Included in the Canadian List of Acceptable Non-medicinal Ingredients. Included in parenteral products available in a number of countries worldwide.Maltose Preparation Products And Raw materials
Raw materials
Preparation Products
Hydrogenated Starch Hydrolysate
Etanol
SPINOSAD
Maltokenic amylase from Baeillus stearother,mophillus exoressed in B.subtillis:Gluean 1,4-α-maltohvdrolase
POLYOXIN B
D-(+)-Maltose monohydrate
Fumaric acid
1H-as-Indaceno3,2-doxacyclododecin-7,15-dione, 2-(6-deoxy-2,3,4-tri-O-methyl-.alpha.-L-mannopyranosyl)oxy-13-(2R,5S,6R)-5-(dimethylamino)tetrahydro-6-methyl-2H-pyran-2-yloxy-9-ethyl-2,3,3a,5a,5b,6,9,10,11,12,13,14,16a,16b-tetradecahydro-4,14-dimethyl-, (2
Maltitol
Yeast extract
POLYOXIN A
Maltose Suppliers
Global( 155)Suppliers
Supplier | Tel | Fax | Country | ProdList | Advantage | |
---|---|---|---|---|---|---|
Henan DaKen Chemical CO.,LTD. | +86-371-55531817 |
info@dakenchem.com | CHINA | 21681 | 58 | |
Henan Tianfu Chemical Co.,Ltd. | 0371-55170693 |
0371-55170693 | info@tianfuchem.com | CHINA | 20672 | 55 |
Mainchem Co., Ltd. | +86-0592-6210733 |
+86-0592-6210733 | sale@mainchem.com | CHINA | 32447 | 55 |
Hefei TNJ Chemical Industry Co.,Ltd. | 86-0551-65418684 18949823763 |
86-0551-65418684 | info@tnjchem.com | China | 1870 | 55 |
Shanghai Zheyan Biotech Co., Ltd. | 18017610038 |
zheyansh@163.com | CHINA | 3623 | 58 | |
Haihang Industry Co.,Ltd | 86-531-88032799 |
+86 531 8582 1093 | export@haihangchem.com | CHINA | 8835 | 58 |
Cangzhou Wanyou New Material Technology Co.,Ltd | 18631714998 |
sales@czwytech.com | CHINA | 915 | 58 | |
hdzhl biotechnology co., ltd | 86-13032617415 |
sales@luchibiology.com | CHINA | 1274 | 58 | |
Hubei xin bonus chemical co. LTD | 86-13657291602 |
027-59338440 | sales@guangaobio.com | CHINA | 23049 | 58 |
J & K SCIENTIFIC LTD. | 400-666-7788 010-82848833- |
86-10-82849933 | jkinfo@jkchemical.com;market6@jkchemical.com | China | 96815 | 76 |
View Lastest Price from Maltose manufacturers
Image | Release date | Product | Price | Min. Order | Purity | Supply Ability | Manufacturer | |
---|---|---|---|---|---|---|---|---|
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2019-04-10 |
Maltose 69-79-4 |
US $1.00 / g | 10g | 99.9% | 300 Metric Ton/Metric Tons per Month | Cangzhou Wanyou New Material Technology Co.,Ltd |
69-79-4(Maltose)Related Search:
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- D-MaltoseMonohydrate,SubstrateGrade
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- MALTOSE ANHYDROUS
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- 4-(alpha-D-Glucopyranosido)-alpha-glucopyranose
- 4-(alpha-D-Glucosido)-D-glucose
- 4-o-alpha-d-glucopyranosyl-d-glucos
- 4-O-Hexopyranosylhexose
- alpha-Malt sugar
- alpha-maltsugar
- Cextromaltose
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- Martos-10
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- 69-79-4
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