- 2-Phenethyl propionate
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- $5.00 / 25kg
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2026-04-30
- CAS:122-70-3
- Min. Order: 1kg
- Purity: ≥99%
- Supply Ability: 1000mt/year
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| | 2-PHENYLETHYL PROPIONATE Basic information |
| Product Name: | 2-PHENYLETHYL PROPIONATE | | Synonyms: | FEMA 2867;FEMA 3867;BETA PHENYL ETHYL PROPIONATE;B-PHENYLETHYL PROPIONATE;2-PHENYLETHYL PROPIONATE;PHENETHYL PROPIONATE;PHENYL ETHYL PROPIONATE;2-Phenethyl propionate | | CAS: | 122-70-3 | | MF: | C11H14O2 | | MW: | 178.23 | | EINECS: | 204-567-7 | | Product Categories: | | | Mol File: | 122-70-3.mol |  |
| | 2-PHENYLETHYL PROPIONATE Chemical Properties |
| Melting point | <25 °C | | Boiling point | 245 °C(lit.) | | density | 1.007 g/mL at 25 °C(lit.) | | vapor pressure | 6.853Pa at 25℃ | | FEMA | 2867 | PHENETHYL PROPIONATE | | refractive index | n20/D 1.493(lit.) | | Fp | >230 °F | | storage temp. | Sealed in dry,Room Temperature | | form | clear liquid | | color | Colorless to Almost colorless | | Odor | at 100.00 %. floral red rose fruity honey balsam storax | | Odor Type | floral | | biological source | synthetic | | Water Solubility | 136mg/L at 25℃ | | JECFA Number | 990 | | Henry's Law Constant | 3.9×10-1 mol/(m3Pa) at 25℃, HSDB (2015) | | Major Application | flavors and fragrances | | Cosmetics Ingredients Functions | PERFUMING | | InChI | 1S/C11H14O2/c1-2-11(12)13-9-8-10-6-4-3-5-7-10/h3-7H,2,8-9H2,1H3 | | InChIKey | HVGZQCSMLUDISR-UHFFFAOYSA-N | | SMILES | CCC(=O)OCCc1ccccc1 | | LogP | 3.06 | | CAS DataBase Reference | 122-70-3(CAS DataBase Reference) | | EPA Substance Registry System | 2-Phenylethyl propionate (122-70-3) |
| Hazard Codes | Xi | | Risk Statements | 36/38 | | Safety Statements | 26-36-24/25 | | WGK Germany | 2 | | RTECS | AJ3255000 | | TSCA | TSCA listed | | HS Code | 29155090 | | Storage Class | 10 - Combustible liquids | | Hazardous Substances Data | 122-70-3(Hazardous Substances Data) | | Toxicity | LD50 orl-rat: 4000 mg/kg FCTXAV 12,807,74 |
| | 2-PHENYLETHYL PROPIONATE Usage And Synthesis |
| Chemical Properties | Phenethyl propionate has a very sweet odor reminiscent of red rose with a fruity undertone. It has a honey-like, warm,
sweet raspberry and strawberry-like flavor. | | Chemical Properties | Clear colorless liquid | | Occurrence | Reported found in peanut (Arachis hypogaea), guava fruit, guava peel, Camembert cheese, Gruyere de Comte
cheese, other cheese, beer, rum, cider, roasted peanut and apple brandy. | | Uses | flavors and fragrances | | Definition | ChEBI: 2-Phenylethyl propanoate is a member of benzenes. | | Preparation | By esterification of phenyl alcohol with propionic acid. | | General Description | Phenethyl propionate can be used as a flavoring agent and fragrance ingredient. It is reported to be found in commercial wines. | | Safety Profile | Low toxicity by ingestion and skin contact. When heated to decomposition it emits acrid smoke and irritating fumes. |
| | 2-PHENYLETHYL PROPIONATE Preparation Products And Raw materials |
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